Red Spot Fruit Blemish (Freckles)
Xanthomonas arboricola pv. pruni
36 host plants
Last updated
This profile contains verified disease data from extension databases. Regional field notes and expert review are in progress.
Red spot, fruit blemish, and freckles appear as red discolored areas on fruit surface. These conditions affect marketability of affected fruit. Proper cultural practices and resistant varieties help minimize incidence. Remove affected fruit. Monitor for causal factors. These leaf-spotting diseases are most active in cool, wet conditions. Remove infected foliage and improve air circulation Early detection and prompt management of symptoms help limit disease spread.
Leaf spot and blotch diseases are primarily cosmetic on established plants, though repeated years of heavy infection can weaken them. Rake up and remove fallen leaves to reduce the spore load going into the next season. Avoid overhead watering that splashes spores from the ground onto lower leaves. If the problem is severe, protective fungicide sprays during spring leaf emergence can help, but sanitation does more than chemistry for most leaf spots.
Quick Reference
Management
Cultural Controls
- Plant resistant varieties when available [VERIFY resistance data for X. arboricola pv. pruni in stone fruit] [VERIFY] PNW Handbook, WSU Extension
- Avoid overhead irrigation; use drip irrigation or soaker hoses [VERIFY] General Xanthomonas management practice
- Prune and remove infected branches; sterilize pruning tools between cuts [VERIFY]
- Apply copper fungicides preventively during bloom and early fruit development [VERIFY] Copper efficacy data and timing for X. arboricola pv. pruni
Host Plants (36)
Sources & References
Primary: [VERIFY] PNW Plant Disease Management Handbook, WSU Extension — disease identity uncertain, causal agent corrected from X. citri to X. arboricola pv. pruni