Plum Pox (Sharka)

Plum pox virus (PPV)

36 host plants

Last updated

Data Maturity Baseline

This profile contains verified disease data from extension databases. Regional field notes and expert review are in progress.

Leaves show pale rings or mottling patterns while fruit develops sunken spots and internal staining, becoming completely unmarketable. This virus causes severe economic damage in stone fruit production throughout the region. Use virus-tested stock only and remove infected trees promptly to prevent spread through space.

The most practical approach is to reduce the conditions plum pox (sharka) needs to thrive. Prune for better airflow, water at the base rather than overhead, and remove infected material promptly. For high-value plants or recurring problems, preventive treatments timed to protect new growth during the infection window can make a measurable difference.

Quick Reference

Causal Agent
Plum pox virus (PPV)
Host Plants
36
Spread
Primary transmission: aphid vectors (Aphis species, Myzus species, and others...
Favorable Conditions
Symptom expression depends on PPV strain and host cultivar susceptibility. Le...

Management

Vulnerability Window

Initial infection occurs when aphid vectors feed on infected and healthy trees during spring and early summer (April-July). Leaf symptoms become visible by mid-summer (June-July) as chlorotic flecking or rings appear. Fruit symptoms develop on fruit maturing in late summer (July-August). Once infected, trees remain infected for life with recurring annual symptoms on new foliage and fruit. Young stone fruit plantings are vulnerable to nearby infected trees via aphid vectors. Most economic impact seen in subsequent seasons as tree vigor declines and productivity is lost. Source: USDA APHIS

What Triggers Infection

Symptom expression depends on PPV strain and host cultivar susceptibility. Leaf symptoms (flecking, ring spots, lineations) vary with cultivar. Fruit symptoms develop during growing season showing pitting, discoloration, and color rings. Cooler temperatures may suppress symptom expression in some cultivars. Environmental stress increases symptom severity. Virus replication rates and systemic spread influence symptom timing and intensity. Young infected trees show symptoms earliest. Source: USDA APHIS

Host Plants (36)

Prunus americana Wild Plum American (Red) Plum August Plum, Goose Plum Prunus armeniaca Apricot Prunus avium Sweet Cherry Prunus besseyi Sand Cherry, Western Sand Cherry Prunus blireiana Blireiana Plum Prunus caroliniana Carolina Cherrylaurel American Cherrylaurel Prunus cascade Prunus cascade Prunus cerasifera Cherry, Plum Prunus cistena Purpleleaf Sandcherry Redleaf Sandcherry Cistena Sandcherry Cistena Plum Prunus dream Prunus dream Prunus emarginata Bitter Cherry, Wild Cherry, Quinine Cherry Prunus first Prunus first Prunus fruticosa Steppe Cherry, European Dwarf Ground Cherry, Mongolian Cherry Prunus glandulosa Dwarf Flowering Almond Prunus ilicifolia Hollyleaf Cherry, Holly-leaved Cherry Prunus laurocerasus Cherry, Laurel Prunus lusitanica Portugal Laurel Prunus maackii Amur Chokecherry Amur Cherry, Manchurian Cherry Prunus mume Japanese Apricotc Japanese Flowering Apricot Japanese Flowering Plum Prunus newport Newport Flowering Plum Prunus okame Okame Flowering Cherry Prunus padus European Birdcherry Common Birdcherry Prunus prostrata Rock Cherry, Mountain Cherry Prunus sargentii Sargent Cherry, Sargent's Cherry Prunus serotina Black Cherry, Rum Cherry Prunus serrula Birchbark Cherry, Paperbark Cherry, Tibetan Cherry Prunus serrulata Japanese Flowering Cherry Prunus snow Prunus snow Prunus subcordata Klamath Plum, Sierra Plum, Pacific Plum Prunus subhirtella Higan Cherry Prunus subhirtella var. autumnalis Autumn Flowering Higan Cherry Prunus tai Prunus tai Prunus virginiana Prunus virginiana Prunus virginiana var. demissa Western Chokecherry Prunus virginiana var. virginiana Common Chokecherry, Eastern Chokecherry Prunus yedoensis Yoshino Cherry, Somei-yoshino Cherry, Tokyo Cherry